An all ages favorite for sure.
Backpacker s pantry chicken vindaloo.
Transport yourself to the goa region of india with our vindaloo.
To prepare remove olive oil packet and add oil to ingredients.
Food is something we think about constantly whether we re cooking at home or exploring far flung corners of the globe.
High calorie high protein and easy to prepare.
From 12 99 kathmandu curry.
Pad thai with chicken.
Freeze dried has never looked so good as backpacker s pantry chicken vindaloo.
Backpacker s pantry rice with chicken is great tasting and high quality while being comfort food at its finest.
Ingredients sauce chicken breast cooked diced and freeze dried onion potatoes organic extra virgin olive oil tomato savory soup base maltodextrin salt autolyzed yeast extract yeast extract onion powder silicon dioxide turmeric extract color sunflow.
Includes chicken rice and potatoes in an indian vindaloo curry sauce.
This meal is no fuss with white meat chicken and rice and just enough vegetables so they don t feel left out.
An attempt to video the review which didn t record properly so thanks to a digital photo slideshow i can still present info on the product.
This spicy east indian curry dish includes chicken rice and potatoes in a vindaloo sauce.
Makes two 12 oz.
We combine white rice potatoes vegetables and natural chicken with a spicy curry to create a flavorful soul warming dish.
Backpacker s pantry chicken vindaloo is a spicy east indian curry dish that includes chicken rice and potatoes in a vindaloo sauce one thing that makes this meal so great is the fact the pouch it comes in is your bowl and once you re done with your meal trash recepticle all in one.
These flavors won t let you down.
Description delicious chicken rice and potatoes in a spiced curry sauce to prepare remove olive oil packet and add oil to ingredients.
Add 2 25 cups of boiling water to all contents stir and then seal and let sit for 13 min.
From 6 99 view all 21 products try our new 5 day.
Picky eaters rejoice this is the meal for you too.